Supplies

The philosophy that we put toward trying new things in kombucha brewing is the same philosophy we use in our business and in the rest of our lives. Some failures will happen, sure. But whatever. We learn, we get better, find awesome new tricks the we would have never stumbled upon. Be bold. Try things. You will never look back. Happy brewing!

Supplies

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  • Plum Blossom Fragrance Oolong

    This twisted oolong is an enigmatic example of a fine, heavily-oxidized tea. Notes of stone fruit nectar, burnt orange, and rosebuds will lure you into a complex experience reminiscent of a stroll through a breezy mountainside garden.

    $10.00
  • Imperial Pu-Erh Tea

    Notes of damp earth, mushrooms, corn cob and forest floor permeate the palate. This rich tea has a very deep black-red liquor that is mouth-coating.

    $8.00
  • Black Iron Goddess Black Tea

    A unique kombucha awaits, with aromas of lemon, bergamot and pine. Hints of milk chocolate and a strong minerality, and a light smokiness.

    $8.00
  • Mango-Berry

    Yellow mangoes and purple Elderberries meet in this delicious blend. Taste the summer all year round. Dark purple in color and tropically fruity in your mouth. Yummmm!

    $10.00
  • Blue Ginger Flavor packet

    Sweet, Tart, tangy and utterly delicious, this organic blueberry-ginger flavor packet is guaranteed to rock your 'buch.

    $10.00
  • Red Ginger Flavoring Packets

    Red Ginger was one of the first three flavors launched by Kombucha Brooklyn back in 2009 and it has been New York City's favorite flavor ever since.

    $10.00
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