Kombucha! The Amazing Probiotic Tea that Cleanses, Heals, Energizes, and Detoxifies
By Eric and Jessica Childs
Kombucha is lauded worldwide by the health-conscious.
Eric and Jessica Childs, founders of Kombucha
Brooklyn. Experts on the wonders of
kombucha, they share their knowledge in this
complete guide. In addition to the science
and culture of ’buch, Kombucha! includes
50 recipes that reveal inventive uses for the
beverage in cooking, cocktails, and beauty
products, tapping the benefits of probiotics for
Eric Childs is CEO of Kombucha Brooklyn, which develops its home brew kits and distributes products nationwide.
Jessica Childs holds a Bachelor of Science degree in molecular biology from Bard College and a chef’s training certificate from the Natural Gourmet Institute for Health and Culinary Arts.
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NOVEMBER 5, 2013